Date(s) - 30 March 2019
10:00am - 4:00pm
With activities to attract all ages including live animals, a bird of prey from Thorpe Perrow, cooking demonstrations from local chefs, community flower stall, plus over 60 stalls selling the finest produce from Yorkshire and beyond.
We are excited to be working alongside celebrated gardener Martin Fish and his wife Jill, who will give their ‘Gardening on the Menu’ talk, live in the Cathedral with free tasters, open to all.
James Cooper, Head Chef of Samuel’s Restaurant at the Award-winning Swinton Park will also be cooking live in the Cathedral offering free tasters to all.
More information and timings, please visit the cathedral website www.riponcathedral.org.uk/event/springshow/